An approximate 4,000 SF space currently configured for restaurant use but also zoned for retail and office (check with city on use). The front reception area has large windows with views to Myrtle which leads to an open floor plan. Excellent for a seating area or open retail space. There is a banquet room adjacent to the two restrooms. The rear kitchen area has a walk-in freezer and refrigerator, hood system, floor drains and plumbing throughout. There is also a managers office and prep area. Large kitchen is perfect for a catering operation with a rear loading door to the alley.